5.20.2007

Oops!

I almost forgot to post my made from scratch entry for this week. I enjoyed this one so much that I wanted to make sure everybody tried it. I was reading a massage and bodywork book of ours and (for some reason), it had a recipe for Curried Egg Salad in one chapter. Well, I took one look at that photo and new I was seeing my lunch. You all, it is lovely. Put extra curry powder in it, though!

Curried Egg Salad on Homemade Jewish Rye Rolls

6 hard-boiled eggs
1/3 cup low-fat mayonnaise
1 T dijon mustard
1/2 t curry powder (puh-leeze! I bet I used a tablespoon of that delish stuff!)
salt and freshly ground black pepper

Jewish Rye Rolls

I made the dough using the breadmaker on 1 hr cycle!

1 cup + 1 T warm water
1 T yeast (use more b/c this is a quick cycle)
1 T sugar/honey
let yeast react with water and sugar
add,
2 cups all-purpose flour
1/4 cup wheat germ
1/2 cup corn meal
1/4 cup oatmeal
1 T olive oil
2 T sunflower seeds
1-2 T caraway seeds
1/2 t salt (not much b/c of quick cycle!)

Knead dough until "elastic." Shape dough into rolls (makes about 8), let rise about 30 minutes and bake 15-20 minutes on 350 degrees farenheit





7 comments:

Unknown said...

OH YUM!!! We LOVE egg salad around here, and I would never have thought to add curry. My mouth is watering! Thanks for sharing :-)

Anonymous said...

Hi Becca thanks for popping in and that is a really great idea. I am still cutting lots and lots of pieces.

linda t said...

I am waaay impressed! Yumo!
Love the pics!

Anonymous said...

Sounds amazing!!! Thanks for the visuals. I need a bread machine. oH yes.

Stephanie Appleton said...

I use horseradish in egg salad (and deviled eggs) sometimes, but never thought of curry! Sounds great!

Thanks for the Make It From Scratch entry!

Becca said...

What nice comments from everybody. Melissa, have you ever smelled a "curry plant"? It is a helichrysum and is not edible. I positively swear to you that it smells just like curry!

Vicky, I need visuals as well.

Stephanie, thanks. I'm waiting for that thrifty entry of yours as well!

Pearls of Wisdom said...

Oh yum my husband will love this thanks Becca for sharing. I like your blog and will be back. Stop in for a visit sometime.

Angel ( Angel Mama )